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Information
on Fenugreek
What is
fenugreek? - Fenugreek is one of the world's
oldest medicinal herbs. It has a variety
of uses, including increasing breastmilk
production.
Where does it grow? - Fenugreek is
indigenous to the eastern shores of the
Mediterranean Sea, but it is grown in India,
Morocco, Egypt and England. The herb can
grow to be about two feet tall. It blooms white
flowers in the summer and has very aromatic
seeds.
What is it used for ? - Fenugreek seeds are
ground and roasted and used to flavor to curry.
The seeds are also soaked and then powdered and
used to make lip balm and tonic. The seeds
can be used to make tea, which can reduce fever
and menstrual pains, or they can be used in an
ointment to treat skin infections. The
seeds have also been used to increase libido in
men and serve as an aphrodisiac. Ground
seeds are often used to give a maple flavor to
sweets and candies. Ground seeds are also
used to flavor cattle food, including different
vegetable meals and hays. Fenugreek's
leaves, which are high in iron, are used in
salads. Taken internally, fenugreek is
used to treat bronchitis, coughs, respiratory
problems, sinus conditions and to increase milk
supply (see more below).
Fenugreek in history - The Egyptians,
Greeks and Romans used Fenugreek for medicinal
and culinary purposes. According to Kathleen E.
Huggins, RN, MS, director of the Breastfeeding
Clinic at San Luis Obispo General Hospital,
fenugreek was one of the major ingredients of
Lydia E. Pinkham's Vegetable Compound, a popular
19th century cure-all for
"female complaints."
Fenugreek and breastfeeding - Fenugreek
seeds contain hormone precursors that increase
milk supply. Scientists do not know for
sure how this happens. Some believe it is
possible because breasts are modified sweat
glands, and fenugreek stimulates sweat
production. It has been found that
fenugreek can increase a nursing mother's milk
supply within 24 to 72 hours after first taking
the herb. Once an adequate level of milk
production is reached, most women can
discontinue the fenugreek and maintain the milk
supply with adequate breast stimulation.
Many women today take fenugreek in a pill form
(ground seeds placed in capsules). The pills can
be found at most vitamin and nutrition stores
and at many supermarkets and natural foods
stores. Fenugreek can also be taken in tea
form, although tea is believed to be less potent
than the pills and the tea comes with a bitter
taste that can be hard to stomach.
Fenugreek is not right for everyone. The
herb has caused aggravated asthma symptoms in
some women and has lowered blood glucose levels
in some women with diabetes. Please read Dr.
Ruth Lawrence's article Herbs
and Breastfeeding for more
information on fenugreek.
Please
find below a few online stores that carry
Fenugreek:
Amazon MarketPlace
Herbs-Wholesale.com
MotherNature.com
Nature's Way
OutletNutrition.com
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